Reservation
Reservation

Our Menu

At Swad Indian Kitchen, we bring you an array of mouth-watering North Indian dishes, crafted with authentic spices and fresh ingredients. Explore our menu and discover the rich flavors of India.

 

Order Food Online

Lunch Menu

Available for dine-in only, until 3 p.m.

  • Chickpea Salad (gf) $11.95

    Chickpeas, tomatoes, onion & paneer with house special dressing

  • Papri Chaat $11.95

    thin crisps, chickpeas, & potatoes drizzled with yogurt, tamarind & mint chutney

  • Fish Pakora & Mogo $12.95

    Fish seasoned with ginger & garlic then fried, with Indian style kassava fries

  • Samosa & Chana Masala $12.95

    Spiced samosas with tangy chickpea curry

  • Aloo Naan & Dal Soup $13.95

    Stuffed potato naan with creamy lentil soup.

  • Onion Kulcha & Tomato Soup $13.95

    Warm, onion-stuffed kulcha with rich, tangy tomato soup.

  • Chicken Kathi Roll $14.95

    Spiced chicken wrapped in a soft, flaky paratha.

Lunch Combo $14.95

Pick one of the following dishes, includes a small bowl of rice

  • Butter Chicken
  • Chicken Curry
  • Dal Turka
  • Aloo Ghobhi
  • Kashmiri Rogan Josh
  • Swad-E-Lamb

Drinks Special

  • Lager and Pale Ale $6
  • House Red and White $6

Soups

  • Dal Shorba (v)(gf) $8

    mild spices & yellow lentils 

  • Tamatar Ka Shorba $8

    Indian style tomato based soup

salads

  • Punjabi Style (v)(gf) $10

    onions, cucumbers, tomatoes, green chilies, carrots & lemon wedges 

  • Chickpea Salad (gf) $12

    chickpeas, tomatoes, onion & paneer with house special dressing

Appetizers

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  • Cauliflower 65 $15

    Small florets coated with honey chili marination

  • Papri Chaat $12

    thin crisps, chickpeas, & potatoes drizzled with yogurt, tamarind & mint chutney

  • Vegetable Pakora (v) $12

    seasonal vegetables dipped in chickpea batter & deep fried

  • Vegetable Samosa (v) $12

    traditional Indian pastry stuffed with potatoes & peas

  • Onion Bhajiya (v) $12

    fresh onions in chickpea batter with Indian spices, deep fried

  • Mogo (v) $10

    Indian style kassava fries

  • Chicken Kathi Roll $16

    tandoori chicken, bell peppers, onions & our house dressing wrapped up in a naan

  • Chicken 65 $15

    chicken coated with honey chilli marination

  • Chicken "Lollipops" $15

    spice-crusted chicken drumsticks drizzled with a honey chilli sauce

  • Calamari $15

    lightly battered squid served with Swad's mango chutney

  • Fish Pakora $16

    fish seasoned with ginger & garlic then fried

Tandoori Seekh

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Dish of the Month

Barra Kebab (gf)

French rack of bone-in lamb with spices & fresh ginger

$35
  • Kesariya Paneer (gf) $22

    saffron coated paneer

  • Hariyali Paneer (gf) $22

    paneer cubes marinated with fresh mint & coriander

  • Chicken Tikka (gf) $21

    boneless chicken breast marinated with our house seasoning

  • Moogdum Kebab (gf) $25

    bone-in chicken thigh marinated in a cashew nut cream sauce

  • Jahangiri Lamb Tikka (gf) $25

    tender pieces of lamb marinated with 12 spices

  • Seekh Kebab (gf) $25

    minced lamb & Swad's spices

  • Barra Kebab (gf) $35

    french rack of bone-in lamb with spices & fresh ginger

  • Hariyali Fish (gf) $26

    fish tikka flavoured with fresh mint & coriander

  • Mumbai Machaali (gf) $26

    fish seasoned with roasted spices & yogurt

  • Saffron Prawns (gf) $32

    light seasonings & white pepper

  • Mixed Grill (gf) $40

    an assortment of chicken, lamb, and fish all on one platter

À la Carte

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Dish of the Month

Butter Chicken (gf)

Slow-cooked in Swad’s creamy tomato gravy

$22
  • Butter Chicken (gf) $22

    slow-cooked in Swad's creamy tomato gravy

  • Chicken Curry (gf) $21

    boneless chicken simmered in a ginger garlic gravy

  • Kadai Chicken (gf) $21

    chicken cooked with green peppers in a onion tomato gravy

  • Chicken Chettinad (gf) $21

    chicken, tamarind sauce, curry leaves & coconut milk, garnished with sesame seeds

  • Chicken Kuku Paka (gf) $21

    an Ismaili speciality of chicken breast & potatoes simmered in coconut milk, coriander, ginger & garlic

  • Chicken Korma (gf) $22

    chicken cooked in a cashew nut gravy

  • Chicken Tikka Masala (gf) $22

    chicken glazed with ginger, onion & tomato gravy

  • Butter Lamb (gf) $23

    lamb slow-cooked in Swad's creamy tomato gravy

  • Kashmiri Rogan Josh (gf) $23

    lamb, aromatic spice blend & Kashmiri chilies

  • Lamb Bhuna (gf) $23

    lamb tossed in a onion tomato masala

  • Lamb Hyderabadi (gf) $23

    lamb, coconut, yogurt, red chilies & spices

  • Lamb Korma (gf) $24

    lamb cooked in a cashew nut gravy

  • Lamb Methi (gf) $23

    lamb cooked with dry fenugreek leaves & garlic in a special curry sauce

  • Lamb Saagwala (gf) $23

    lamb cooked with spinach and spices

  • Railway Lamb Curry (gf) $23

    lamb cooked with potatoes simmered in a special masala gravy

  • Swad E Lamb (gf) $23

    lamb cooked with coconut milk, curry leaves & ground spices

  • Goat Curry (gf) $24

    bone-in goat seasoned with five whole spices & herbs

  • Fish Masala (gf) $23

    seasoned fish cooked in a masala gravy

  • Bengali Curry (gf) $23

    seasoned fish cooked with mustard & coconut cream

  • Prawn Coconut (gf) $25

    prawns cooked in a coconut & onion gravy

  • Prawn Masalawala (gf) $25

    prawns cooked in an onion chopped masala gravy

Vegetables

Dish of the Month

Palak Paneer (gf)

paneer cooked with spinach, onion & spices

$20
  • Dal Maharani (gf) $22

    black lentils cooked with roasted spices & creamy gravy

  • Dal Turka (v)(gf) $18

    yellow lentils cooked with turmeric & Indian spices

  • Bombay Aloo (v)(gf) $18

    potatoes, cumin, mustard seeds & curry leaves

  • Aloo Gobhi (v)(gf) $19

    potatoes & cauliflower cooked in garlic, ginger, tomato & spices

  • Aloo Baingan (v)(gf) $19

    eggplant & potatoes with fennel & mustard seeds

  • Bhindi (v)(gf) $19

    okra with fresh ground spices & cumin seeds

  • Gobhi Butter Masala $19

    cauliflower slow-cooked in Swad's creamy tomato gravy

  • Vegetable Jalfrazie (v)(gf) $19

    fresh seasonal vegetables in light gravy

  • Vegetable Taka Tak (v) $19

    deep fried crispy vegetables mixed with honey chilli sauce

  • Vegetable Korma (gf) $22

    seasonal vegetables in a creamy cashew nut gravy & fresh spices

  • Mater Paneer (gf) $20

    paneer & green peas in onion tomato masala gravy

  • Palak Paneer (gf) $20

    paneer cooked with spinach, onion & spices

  • Reshami Paneer (gf) $22

    paneer cooked with caramelized onions & Swad's creamy tomato gravy

  • Swad Palak Kofta $23

    spinach & gram flour dumplings, with fresh spinach & cream

Breads

  • Plain Naan $3

    traditional leavened flatbread baked in a tandoor oven

  • Butter Naan $5

    layered bread coated with butter

  • Garlic Naan $5

    bread flavoured with fresh garlic

  • Garlic Butter Naan $6

    bread flavoured with fresh garlic & coated with butter

  • Tandoori Roti (v) $3

    whole wheat bread

  • Tandoori Butter Roti $4

    whole wheat bread with butter

  • Pudina Parantha $5

    whole wheat flaky bread, stuffed with fresh mint

  • Lacha Parantha $5

    whole wheat flaky bread with butter

  • Aloo Naan $8

    bread stuffed with spiced potatoes

  • Palak Paneer Naan $8

    bread stuffed with paneer, fresh spinach & roasted spices

  • Peshwari Naan $8

    bread stuffed with dried fruits

  • Onion Kulcha $8

    bread stuffed with spiced onions

Rice Entrées

  • Vegetarian Biryani (v) (gf) $21

    seasonal vegetables, basmati rice & Swad spices

  • Chicken Biryani (gf) $23

    braised chicken, basmati rice & Swad spices

  • Prawn Biryani (gf) $28

    pan seared prawns, basmati rice & Swad spices

  • Lamb Biryani (gf) $25

    Lamb Biryani tender lamb pieces, basmati rice & Swad spices

Rice Sides

  • Steamed Rice (v)(gf) $4

    fragrant basmati rice

  • Jeera Rice (v)(gf) $5

    basmati rice infused with roasted cumin seeds

  • Brown Rice (v)(gf) $7

    healthy basmati brown rice, plain steamed

  • Pea Pulao (v)(gf) $10

    basmati rice with peas

  • Vegetable Pulao (v)(gf) $12

    basmati rice with seasonal vegetables

Side Orders

  • Papadum (v) $3

    roasted lentil crackers

  • Imeely Chutney (v) $3

    sweet tamarind sauce

  • Pudina Chutney (gf) $3

    fresh mint sauce

  • Mango Chutney $4

    sweet & tangy mango sauce

  • Achaar (gf) (v) $4

    spicy mixed pickles, lemons, mangoes & green chillies

  • Daahi (gf) $5

    homemade yogurt

  • Swad Raita (gf) $6

    yogurt with mild spices, roasted cumin seeds, cucumber & shredded carrots

Desserts

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Dessert of the Month

Mango Cheese Cake

Traditional cheesecake made with real mangoes, Yum

$10
  • Mango & Pistachio Ice Cream $8

    Swad's signature house-made ice cream

  • Rasmalai $8

    Poached roundels of cheese in a rich creamy sauce finished with nuts, served cold 

  • Kheer $8

    Basmati rice pudding, finished with rose water & nuts, served cold 

  • Chocolate Layered Mousse Cake $10

    Irresistible chocolate mousse layered delight 

  • Gulabjamun $8

    Browned milk cake roundels in cardamom & rose water, infused with honey syrup, served hot

  • Mango Cheese Cake $10

    Traditional cheesecake made with real mangoes, Yum

  • Swad’s Meethi Roti $8

    Flaky roti, brown sugar, sweet spices, butter & cream 

Reservation

1734 Marine Drive
West Vancouver, BC

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Telephone Reservations
(604) 281 4411